Wrapped cocktail sausages
Ingredients:
- 1 puff pastry
- Ingredients
- 1 egg
- Cocktail sausages
- Oregano or Basil
Preparation:
- Cut the dough into 10 equal strips
- Cut each strip diagonally to get 20 triangles
- Baste with egg
- Sprinkle on oregano or basil
- Add a sausage and roll!
- Baste again with egg
In the oven:
- 15 minutes at 350°F